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Before you jump to Milk Chocolate ice-cream recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some improvements. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
A large amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that hard. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let's go back to milk chocolate ice-cream recipe. You can cook milk chocolate ice-cream using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Milk Chocolate ice-cream:
- Get 1/2 of ltr milk(full fat).
- Provide 7 tbsp of sugar.
- Get 1 +1/2 of cornflour.
- Provide 1+1/2 GMS of powder.
- You need 1/8 tsp of CMC powder.
- Use 1/4 cup of cocoa powder.
- Take 60 gm of dark chocolate.
- Prepare 1 cup of cream or fresh malai.
- Prepare of Chocolate sauce for decoration.
Steps to make Milk Chocolate ice-cream:
- Take gms, cmc, cocoa and cornflour in a bowl. And add little milk to it and make it into a smooth paste, set aside..
- Take milk and sugar in a sauce pan and bring it to a boil now simmer for 5 mins..
- Now add in the mixed cornflour mix and dark chocolate in this And keep mixing. It will thicken. Now boil this for 1 or 2 mins..
- Now cool this and pour in freezer safe container and freeze for 3-4 hours..
- Now it out and use electric beater and beat for 5mnt and add cream and again beat for 5mnt..
- Creamy and soft ice-cream is ready..
- Serve with chocolate and sauce..
If you find this Milk Chocolate ice-cream recipe useful please share it to your good friends or family, thank you and good luck.
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